• MS Medical Physics (PIEAS,PAEC)

• Health Physics/ Radiation Protection
  
• Food irradiation
  

• Top GHS school Fathma in Metric Science
  
• Top 10 position holder in Govt, Post graduate college Mardan in F.Sc
  
• Qualifying PIEAS fellowship in 2009
  
• Selected for visit abroad (Switzerland) working on ECLIPSE TPS
  

1. Iqbal, Y., Manan, A., Safeen, M. K., & Khan, A. (2010, July). ZnO as sintering additive in Sr2Nb2O7. In Journal of Physics: Conference Series (Vol. 241, No. 1, p. 012029). IOP Publishing.
2. Khan, A., Shah, M. Z., Mehmood, Z., Irshad, M. A., Khan, M., & Ahmad, F. (2022). Effects of ionizing radiation sources and dose levels on quality characteristics of meal ready to eat (Minced cow meat). Pure and Applied Biology. Vol. 12, Issue 2, pp181-188. http://dx.doi.org/10.19045/bspab.2023.120019
3. Irshad, M. A., Khan, A., Zafar, Z., Najib, M. S., & Ahmad, T. (2024). Biopolymers for a Sustainable Food System: Sources, Applications, and Environmental Impacts. Journal of Food Process Engineering, 47(11), e14770. https://doi.org/https://doi.org/10.1111/jfpe.14770
4. Khan, A., Irshad, M. A., Mehmood, Z., Khan, M., & Ahmad, T. (2025). Evaluation of low-energy X-ray and gamma irradiation for aflatoxins decontamination in walnut kernels: A comparative study. Carpathian Journal of Food Science and Technology, 17(1), 197–204. https://doi.org/10.34302/crpjfst/2025.17.1.14

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